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Mariners Court - Sunday Roast

Sunday should be about relaxing with family and friends, so why not join us for a traditional Sunday Roast lunch or dinner and let us worry about the washing up. Served from 12 noon at just £12.95, we offer a choice of freshly cooked succulent meats, roast potatoes, seasonal vegetables and Yorkshire pudding which can be finished off with a tempting dessert and quality coffee.

Two Courses £14.95

Three Courses £17.95

 

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Specials

Two courses 14.95

 

To Start

French onion soup with a cheese topped crouton 5.95

Chicken liver and potato hash 6.95

Smoked salmon and cod fish cake topped with a poached egg and leek sauce 6.95

 

For Main

Calves liver and bacon served with onion rings, bubble and squeak and gravy 12.95

Grilled swordfish served with new potatoes, chefs veg and Marinière sauce 12.95

Vegetable lasagne served with a side salad and garlic bread10.95

Lamb kleftico served with veg couscous and harissa sauce 12.95

 

And to finish

Profiteroles stuffed with ice cream 6.95

Apple and rhubarb crumble with vanilla ice-cream or custard 5.95

Banoffee crepes served with ice cream 5.95

 

 
 
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