cookies link

Allergen Information at Mariners Court

  
If you suffer from a food allergy or intolerance, please let your server know upon placing your order. To help, our easy to use guide covers the most common allergens.
 
Ingredients can occasionally be substituted or changed so please review the allergy information on this website before each visit.
 
Every care is taken to avoid any cross contamination when processing a specific allergen-free order. We do however work in a kitchen that processes allergenic ingredients and does not have a specific
allergen free zone or separately dedicated fryers.
 
Allergen data is held on each of our dish ingredients, so please ask your server in the restaurant should you require any more details.
Meal accompaniments are listed separately in this allergen information.
Please check these products separately within the ‘sides’ section eg: house fries or side salad.
 
top of the blackboard

Specials Menu

Two courses 14.95

 

Mains

Calves liver and bacon bubble and squeak, onion rings and gravy 12.95

Mixed seafood, chicken and chorizo paella 12.95

Vegetable lasagne served with garlic bread and salad 10.95

Pork Fillet medallion topped with stilton served with sautéed potatoes and pepper Sauce 12.95

Prawns, avocado and smoked salmon salad 10.95

            Beef fillet tail served with thick cut chips, grilled tomato, sautéed mushroom and peppercorn sauce 12.95

 

And to finish

Sticky toffee pudding 5.95

Apple crumble with vanilla ice-cream or custard 5.95

Crepes with mixed berries served with cream and ice Cream £5.95

 

 

 

 

 

 

top of the blackboard

Click Here to view all up and coming sporting events

Click Here

transparent gif